Showing posts with label #Tomato. Show all posts
Showing posts with label #Tomato. Show all posts

Wednesday, November 18, 2015

VARIETIES OF SOUPS IN WINTER SEASON

VARIETIES OF SOUP IN WINTER SEASON

Go to link for Tomato soup


Go to link for Sweet corn soup


Go to link for Mix vegetable soup



Go to link for Green pea soup


Go to link for Spinach (Palak) ka soup


Note :-
* *I shared different type of soup recipe please go to link
for recipe name and click on that and get full recipe
 ** if you like recipe please leave your feedback

Friday, October 9, 2015

RADISH STRING PLUS TOMATO SALAD RECIPE

RADISH STRING PLUS TOMATO SALAD RECIPE

RADISH is english version of MULI that is available in many different colour. It is used in salads and vegetable. Now-a-days in winter it is available in market. Today we would make (Mooli) Radish plus tomato salads. This is very easy & simple recipe. Let us see what ingredients is required for this recipe

INGREDIENTS:-

* Radish(Mooli) - 2 medium size
* Tomato chopped in small size in square - 2 small
* Ginger grated - 1’’ piece
* Green Chilli finely chopped - 2
* Black salt to taste
* Lemon juice - 1 small tsp
* Coriander leaves for garnishing

Method :- 

1. Wash Radish(mooli) & grate it
2. Mix chopped tomato, grated ginger & finely chopped green chill and add lemon juice and black salt.
3. Mix it well and garnish with coriander leaves
4. Serve it in a plate at lunch

NOTE:-
If you like my recipe please leave your comments

Monday, January 5, 2015

TOMATO SOUP RECIPE

TOMATO SOUP 


Tomato soup is favourite for everyone. Mostly people even children like tomato soup in winter season due to its yummy taste. Let us start to make tomato soup.

INGREDIENTS:-

  • Tomatoes - 500 gm
  • Carrot - 1/2 bowl (chopped)
  • Ginger - 1/2” piece
  • Garlic - 4-5 piece
  • Small cardamom -1
  • Cloves - 2-3 piece
  • Cinnamon - 1small piece
  • Cornflour -1tbs
  • Salt to taste
  • Black pepper
  • Sugar - 1/2tsp
  • Fried Bread cubes(crumbs)

METHOD:-

  • Wash tomatoes,carrot,ginger,garlic & place in pressure cooker
  • Add small cardamom,cloves & cinnamon.
  • Keep pressure cooker on high flame till one whistle come.
  • Switch off flame & let it cool
  • Open the lid & put out all ingredients in to mixer
  • Blend it & sieve by a strainer
  • Prepare liquid of cornflour, make 2tsp cornflour +water
  • Once again boil this  liquid mixture and add salt, black pepper& liquid corn flour
  • Boil it till cook cornflour and thick soup
  • Now soup is ready, add crunchy bread cubes &serve hot
NOTE :-Try out tomato soup and I will be glad to know your feedback