TO MAKE BHATURA AT HOME

BHATURA

Bhatura is well known & favourite dish of north india. It is served with chole & pickles.Today let us start to make bhatura at home

INGREDIENTS :-
* Whole wheat flour(Maida) -1 cup
* Gram flour - 1/4 cup
* Semolina(Suji) - 1/4 cup
* Sugar 1tsp
* Instant yeast - 1tsp
* Curd - 1/4 cup
* Oil - 2tsp
* Chilli powder -1/4 tsp
* Salt to taste
* Lukewarm water as required

METHOD :-

* In a bowl put whole wheat flour, gram flour & semolina.Make a hole in between of flour
* add salt ,chilli powder, sugar, instant yeast,oil & Curd. Mix it well .
* Try to knead with the help of lukewarm water
* Cover it with a damp cloth for 15 minutes.
* In the meantime heat a kadahi (Woe)with oil on the flame
* After 15 minutes knead well until it doesn't stick in hand and becomes soft.
* Make a round ball like a small lemon & try to roll Bhatura with the help of rolling pin.
* Slide Bhatura in heated oil & deep fry it
* When it turns golden colour. Put out in to a plate
* Served it hot with  chole & pickles

NOTE :-
i used gram flour and semolina because oil consumes less in bhatura .Health conscious people can digest easily. if any doubt You can reach through comment box .Your comment would help me to solve your any doubts