A REAL STORY ABOUT MAKAI KI ROTI

HOW TO MAKE MAKKI KI ROTI

Makai is also called corn. In winter, every person likes to eat different type of dishes and snacks due to its sweetened flavour. Many people face difficulty while  making Makai ki roti.  It is so easy enough to make without any problem .Today I would like to share one story in this content. My father -in -law liked makai ki roti and asked me to make one but problem is that i had no. Unknowingly he felt was that i make chapati very well.

               in winter, i sat with my neighbour  & shared my problem with her .She told me a technique about to make roti ,so i thought to share with all of u. Let us make makai ki roti

FOR  - 4people                      PREPARATION TIME : 15 minutes             COOKING TIME : 30 minutes

INGREDIENTS :-

* MAKAI flour -1/2 kg Best quality and fresh

* Fenugreek leaves -150gm washed and fine chopped

* Radish -1 shredded

* Fennel seeds -1/4 tsp

* Cumin seeds -1/4 tsp

* Salt to taste

* Red chilli -1/4 tsp

* Grated Ginger -1tsp

* Green cilli -3-4 piece fine chopped

* Ghee or oil depending on your own choice

METHOD :-

FOR MAKING DOUGH :-

* Place all ingredients in a bowl and add a little warm water slowly slowly,because fenugreek leaves and radish is itself water .Make a soft dough for chapati keep aside for 5to 10 minutes.

FOR CHAPATI :-

* Heat heavy griddle(Tawa) on high flame and spread oil all sides

* Spread a wet and clean thick cloth on plain surface of rolling plate

* Take a ball of dough & keep on it .Try to spread by wet palm of hand which will not stick on your palm when spread

* Without any problem it will spread like a roti

* Now Pick cloth with roti and shift on other hand.

* Put roti on griddle and cook both sides applying ghee or oil

* Cook all side brown very well on medium flame It well take 5 to 7 minutes.

* Now makai ki roti is ready and serve hot with Sarson ka saag ,Gud & Butter whatever you want to eat.

NOTE :-

*It is very easy method to make a makai ki roti.

*Makai  flour should be fresh and good.

* Make dough with little warm water .

* You can also make plain roti depending on your choice.
You try and share your experiment through

www.facebook.com/groups/easynsimplerecipe/

Awaiting your comments .You can reach me through mail that mentioned in my profile