LAJWAB SHAHI PANEER

SHAHI PANEER

Shahi paneer is very delicious dish.Today i am writing

this recipe recommended by my daughter because she loves this recipe. It is mouth watering and easy recipe. Now start preparation for making Shahi Paneer :--

INGREDIENTS: -

* Paneer -1/2kg

* Tomatoes -2 big size

* Ginger -1" piece

* Green Chilli -2 piece

* Peanut -2tbs

* Sesame(white til)Seeds -1tbs

* Grated coconut powder -2tbs

*  oil -2 to 3 tbs

* Cumin seeds -1tsp

* Salt to taste

* Turmeric powder-1/4 tsp

* Red chilli powder -1/4 tsp

* Coriander powder -2tbs

* Coriander leaves for garnish

Preparation: -

* Cut Paneer 1"into 1/2'' piece

* Make tomato puree with green chilli and ginger

*  Put peanuts, sesame, grated coconut powder, Turmeric powder, Red chilli powder and Coriander powder in a mixture and make fine paste like with the help of water.Consistency of paste should be like thread.

METHOD :--

* Heat oil on the flame and put cumin seeds . Let it crackle and get brown colour

* Add peanut paste in to it. Stir continuously and let it roast 

* When oil leaves the paste, add tomato paste. keep stirring until it get a solid form and oil float over it 

* Add water, salt and Paneer. Boil it for 5 minuts

* Now Shahi paneer is ready

* Garnish with coriander leaves and serve it

NOTE:-

* Depending on choice You can add onion or garlic paste with peanut paste and Garnish with cream

* Please share your likes and comments.