Sambar powder is south indian spice . It is used mostly in recipe that increase flavour in taste of south indian dishes. We cann't imagine to make south indian dishes without it. This spice is available in market, but somewhere it is not found then it can easily made at home .So come and be prepare for making sambar powder.
PREPARATION: -
* Coriander seeds -1/2 cup
* Red chillies -10-15 count
* Pepper corns - 2tbs
* Cumin seeds- 1/2 cup
* Rice -1/4 cup
* Channa dal -1/4 cup
* Fenugreek seeds(methi dana) -1tbs
* Mustard seeds -1/4 cup
* Grated coconut -1cup
* Cinnamon sticks (Dalchini) - 4strips
* Clove - 4count
* Cardamom (illaichi) - 5-6 count
* Asafoetida (Hing) -1pinch
METHOD:-
1 Heat pan and place all ingredients accept grated coconut
2 Dry roast for few minutes approximately 4-5 minuts
3 After that put out all ingredients and add grated coconut
4 Grind all ingredients in a grinder & make powder
5 Now sambar powder is ready.Cool it and store in airtight container
NOTE: -
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